Saturday, September 18, 2010

chocolate toffee ice-cream sauce

right -a quickie post. i'm sooo close to make a really lame joke about sundae and sunday (which is tomorrow). i'm not. i've just gotten a gym-membership so i decided yesterday that i was allowed on last pigout (hehe. last. not likely, but just play along) anyway, i wanted icecream, with chocolate sauce. decided to experiment and it turned out really awsome actually:

i took bar of riesen toffee (five in on packet, it's a chewy toffee covered with dark chocolate) chopped them up and melted them in a water-bath (or bain-marie as wikipedia told me) and stirred in some milk and poured over the ice-cream. quite moreish. the amount of milk decides the viscosity of the sauce, so if you want it chewy don't overdo, although i'd guess about 1-2 tablespoons is enough. but start with little and add more if needed.


-what would you bring to a deserted island?
-an almanac. that way i'd have something to eat.
-?
-i'd eat the dates. 
...
- you could also have the sundaes.

(yay, star trek quote)

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